Cajun Hot Honey Wings

Name: Cajun Hot Honey Wings
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 2.00 lb wings; 1.00 tbsp. cajun honey butter rub; 1.00 tsp. baking powder; 2.00 tbsp. butter; 0.25 cup hot honey; 1.00 tsp. garlic powder; 1.00 splash hot sauce; 1.00 pinch cayenne

45 mins prepServes 4

Cajun Hot Honey Wings with a crispy skin, sweet heat, and a slow-building Cajun punch. These wings are smoked then glazed with Zab’s Hot Honey for the perfect tailgate bite.

4 servings

Checkout experience

Shop ingredients

Instructions

1. Pat wings dry and season with Cajun Honey Butter Rub and baking powder.

2. Place wings on the grill as it comes up to temperature for a light cold-smoke effect.

3. Smoke at 275°F until crispy and rendered.

4. Make the glaze by melting butter and whisking in Zab’s Hot Honey, garlic powder, and hot sauce.

5. Toss wings in the hot honey glaze and finish with a dusting of rub.

Cajun Hot Honey Wings

What you need

Instructions

More recipes

Gochujang Butter Shrimp Skewers

Tallow-Fried Chicken Wings + Ranch Verde

Smoked Oxtail + Miso BBQ Lacquer

Gochujang–Honey Glazed Chicken Thighs

Easy Weeknight Iberico Flank Steak Fajitas

Spicy BBQ Wings

Simple Homemade Ranch Dressing

Crispy Cajun Fried Pickles

Nashville Hot Wings

Steak Grinder Sandwich

Grilled Secreto Street Tacos

Sticky Miso Honey Smoked Ribs